The 10 most luxurious restaurants are the best for luxury dining in NYC. These restaurants are known for their elegant decor and exquisite menus. This list includes everything from French cuisine to sushi. You expect the best when you spend a lot of money on a meal. These top-rated restaurants will certainly deliver. You’ll feel like a VIP from the moment you step in. What are the most expensive NYC restaurants? Here are the top ten most costly restaurants in NYC.
10. Eleven Madison Park
This three-Michelin-starred restaurant is located in the heart of Manhattan and offers breathtaking views of Madison Square Park. The restaurant’s menu includes seasonal French cuisine and a large wine list. The restaurant will please even the most sophisticated palate, according to The Richest. The elegant dining room features white tablecloths, dark wood furniture and elegant decor. Two types of reservations are available. The bar tasting menu costs $175, while the dining room tasting menu costs $335 per head.
9. Peter Luger
Peter Luger is one of the most famous and expensive restaurants in NYC. This steakhouse is a classic and has been in business since 1984. It is best known for its dry-aged porterhouse steak. Although the restaurant is casual, the prices are not. For as little as $140, a steak for two can be had. A group of four can get a bill for up to $400. Peter Luger is the best place to find a high-end dining experience.
8. Momofuku Ko
David Chang’s Michelin-starred restaurant Momofuku Ko can be found at the address. It is well-known for its constantly changing menu that features seasonal and local ingredients. The prices are high, with a prix-fixe menu starting at $225 per head. Momofuku Ko offers a memorable dining experience that is well worth the investment. For those who want to have a drink, they also offer a basic bar menu.
7. Brooklyn Fare’s Chef’s Table
Brooklyn Fare, a Michelin-starred restaurant serving Japanese and French cuisines, is located in Brooklyn. It is one of the most costly restaurants in NYC, with a tasting menu that costs $325 per person. There are only 18 seats available so reservations can be difficult to get. If you are lucky enough to get a reservation, you will be treated to an incredible meal that is definitely worth the price. The dishes are a combination of Japanese and French cuisines to create unique dishes. You will feel like a celebrity when you dine here. You will never forget the simple, elegant decor and the unforgettable experience.
6. Per Se
Per Se is the most expensive restaurant in NYC with an average cost of $355 per head. It is well-known for its delicious French cuisine and beautiful view of Central Park. Per Se is the perfect place for those looking for a luxurious dining experience. Per Se offers a Chef’s Tasting Menu that includes small plates and an a la carte option.
5. Le Bernardin
Le Bernardin is another restaurant that focuses on seafood. Le Bernardin offers both a la carte and a tasting menu. The tasting menu starts from $170 per person. Le Bernardin is a Michelin-starred restaurant so you can be sure of good food. You can enjoy caviar, truffles, and lobster. Le Bernardin is the perfect place for a luxurious dining experience. You will need to make reservations if you plan to eat at Le Bernardin.
Masa’s owner and chef, Masayoshi Takayama is originally from Japan. It only has 42 seats so it is very intimate. Masa is well-known for its sushi made with only the finest ingredients. Sushi is so well-received that it’s often hard to find. A tasting menu is also available at the restaurant, starting at $595 per head. Masa is where you should go if you want to enjoy the best sushi in NYC. Be prepared to spend a lot.
Jean-Georges, a restaurant that is run by a French chef who also owns other restaurants around the globe, is another high-end one. They offer Wagyu beef and truffles as well as caviar, according to Business Insider. The tasting menu costs $188 per person. If you choose to order the tasting menu, you will be able to enjoy multiple courses of delicious food. You can be sure that the food will be delicious because it has been awarded three Michelin stars. Jean-Georges offers a luxurious dining experience. You will need to make reservations if you plan to eat there.
2. Gotham Bar & Grill
Gotham Bar & Grill is one of the most expensive restaurants NYC has to offer. This is the perfect spot to celebrate an event or have a business lunch. The tasting menu starts from $155 per person. The restaurant serves American cuisine with French influences. Expect nothing less than the best in food, wine, service, and ambiance. Modern and modern, the decor features white walls and dark wood floors. To ensure the best quality ingredients, the menu is updated each season. Gotham Bar & Grill can be found in Greenwich Village. It is open for lunch or dinner.
1. Coco J’adore
Coco J’adore, a French restaurant in NYC’s heart, is located at 111 Broadway. It offers classic French dishes, but with a modern twist. This restaurant may charge you around $1.350 per dish. The restaurant has a large wine list that includes wines from all corners of the globe. Modern and modern, the decor features dark wood floors and white walls. Service is professional and attentive. Coco J’adore is the ideal place to celebrate a significant occasion. Reservations must be made in advance.